Another recipe from Aurelien who lives in Lille, France. :)
500 grams flour
125 grams white sugar
1 pinch of salt
500 ml fresh milk
Mix everything in a bowl.
Add apples cut in small pieces
Put in plate
Bake at 175 degrees for 25 to 35 minutes until a toothpick comes out clean.
My first time to bake an apple cake that kind of turned out as a pie! Hahahahahaha it was great! I loved it. Thanks, mon amour, for sharing your grandmother Madeleine's recipe!
A: "Don't forget the most important ingredient!!"
D: "What is it?"